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Eat · Cathedral & Gediminas Hill

Bernelių užeiga (traditional Lithuanian inn)Bernelių užeiga

A traditional Lithuanian inn near the Bernardine church: cepelinai, cold beet soup and fried bread with local beer; go for lunch and expect a wait at 13:00 in summer.

last order: unknownchairsLithuanianNot field-verified

Key facts

Per person
€15–28 (≈ US$18–35)
Lithuanian
Hours
unknown
see note below
Walk in
12:00–13:00
easiest window
Seating
chairs
booking: true
Card
yes
Getting there
Near the Bernardine church, Maironio street (check the address)
5 min walk

Go now?

Open?

Lunch and dinner service; check the day

Busy this hour

Estimate by hour below

Easiest walk-in

12:00–13:00

Reservations

Walk-in, no reservation

Paying

Cards taken

Per person

€15–28 (≈ US$18–35)2026 estimate · check

  • Traditional inn
  • Cepelinai
  • Group-friendly
  • Order: Cepelinai and a beer
  • Table seating
  • Walk-in window: 12:00–13:00
  • Queue risk: 13:00–14:30
  • Menu with prices on Voykit

Highlights come from Voykit's own data and desk notes, not from reviews. Hover a tag to see its source.

Rules in force · 11Non-EU visitors get 90 days in any rolling 180-day window…Treat the Estonian, Latvian and Lithuanian borders with R…Old Town streets are cobbled and uneven, and snow or ice …
  • Europe ↗Non-EU visitors get 90 days in any rolling 180-day window, counted across all 29 Schengen states together — not per country; the Entry/Exit System now logs each crossing, so an overstay is detected automatically.
  • Europe ↗On the first Schengen entry since EES began, non-EU travellers give four fingerprints and a face photo at the border instead of a passport stamp; there is nothing to apply for or pay in advance.
  • Baltic states ↗Treat the Estonian, Latvian and Lithuanian borders with Russia and Belarus as closed to your plans: crossings are restricted, change within hours, and sit under advisories on the far side.
  • Baltic states ↗Book open-jaw flights (into Tallinn or Vilnius, out of the other) so the line runs one way; Riga is the biggest airport if you need a single hub.
  • Baltic states ↗Midsummer (23–24 June) is the biggest holiday in all three countries: cities empty, many businesses close and island and coast transport sells out.
  • Lithuania ↗Lithuania is in the EU and the Schengen area; the EU Entry/Exit System applies to non-EU visitors. Check the official EU and Lithuanian sources for your passport.
  • Lithuania ↗Borders with Belarus and the Russian Kaliningrad region are not routes for casual travel; check your government's advice first.
  • Lithuania ↗The Curonian Spit is a protected national park: cars pay an entry fee, and the Russian half of the spit is a separate border.
  • Vilnius and the east ↗Dec–Feb is cold and dark in Vilnius and Trakai: plan outdoor sights for 10:00 to 15:00.
  • Vilnius ↗Old Town streets are cobbled and uneven, and snow or ice makes them slower: large suitcases go from the taxi to the door, never on a walk.
  • Vilnius ↗December and January have about seven hours of daylight: plan outdoor sights for 10:00 to 15:00.
Map & directions
Directions

Add your hotel to get directions from it. · stays in this browser; shared with the pocket card.

Plan

When you can walk in, what to order, how to pay

Walk-in windows

12:00–13:00: high13:00–14:30: risky18:00–21:00 without a booking: risky

A walk-in lunch is only planned as primary when your arrival lands outside the “impossible” window.

A large inn with several rooms and a terrace (2026 layout, check)

When to go, hour by hour

desk estimate · not live

Quietest listed hour: 11:00 (quiet).

  1. 11:00quietlittle or no wait
  2. 12:00busya short wait is possible
  3. 13:00packedexpect a long lineLunch rush
  4. 14:00heavyexpect a line
  5. 15:00lightlittle or no wait
  6. 18:00busya short wait is possible
  7. 19:00heavyexpect a line
  8. 20:00heavyexpect a lineBook ahead
  9. 21:00busya short wait is possible

Desk estimate of crowd on a weekday; weekends and cruise or festival days run one level higher. Not live data. No line length is on file, so waits are in words.

How to order here

The order of play at the counter or table, what to say, how much to order and how to pay.

  1. 1Ask for the daily special and the summer soup.
  2. 2Ask for a local beer or kvass.

No shared language? Tap dishes in the order builder below and show the waiter the full-screen list in the local script. For a printed menu, translate a photo of it.

What to say

In EnglishSay or showSounds like
The bill, pleaseSąskaitą, prašauSAHS-kai-tah, prah-SHOW
HelloLabasLAH-bahs
GoodbyeViso geroVEE-soh GEH-roh
Thank youAčiūAH-choo

Portions and sharing

  • Order a starter to share, then a main.

Extras, condiments and what costs extra

  • Group set menus: A fixed price for a big meal — Order à la carte if you want less.

Paying and tipping

Sit-down restaurants: about 10%, less than the 15–20% US norm.

  • Pay at the table; tip 5–10% if service is not included.
  • Check for a service charge on the bill.
  • Cards accepted.
  • Tipping: Round up or leave 5–10% in sit-down restaurants if service is not on the bill; not expected for a beer.
  • Check whether service is already on the bill; if it is, no extra tip is needed.

At the table

  • Look for a busy canteen or café with a short menu; a long list of every dish is a sign of a tourist kitchen.
  • Book dinner on Friday and Saturday; the kitchen often closes around 22:00 on weekdays.
  • Vegetarian options are growing but meat and sour cream are everywhere: ask.

Menu and prices

2026 estimate
  • CepelinaicepelinaiPotato dumplings.€8–12 (≈ US$10–14)order
  • Cold beet soupšaltibarščiaiSummer soup.€5–7 (≈ US$6–9)if hungry
  • KugeliskugelisBaked potato.€8–12 (≈ US$10–14)if hungry
  • Fried bread with garlickepta duonaBeer snack.€4–6 (≈ US$5–7)order
  • Duck or pork dishantis, kiaulienaA roast main.€12–18 (≈ US$14–25)if hungry
  • Herring platesilkėA cold starter.€6–9 (≈ US$7–11)if hungry
  • DessertdesertasAsk for šakotis or a pancake.€4–7 (≈ US$5–9)if hungry
  • Local beeralusAsk for the local lager.€3.50–5.50 (≈ US$5–7)if hungry

2026 estimate, per dish.

Build your order

Tap + on what you want, or let Voykit suggest a starting order.

2 people
  • Cepelinaiorder

    cepelinai

    €8–12 (≈ US$10–14)

    0
  • Cold beet soup

    šaltibarščiai

    €5–7 (≈ US$6–9)

    0
  • Kugelis

    kugelis

    €8–12 (≈ US$10–14)

    0
  • Fried bread with garlicorder

    kepta duona

    €4–6 (≈ US$5–7)

    Contains (from menu notes, check): wheat

    0
  • Duck or pork dish

    antis, kiauliena

    €12–18 (≈ US$14–25)

    Contains (from menu notes, check): pork

    0
  • Herring plate

    silkė

    €6–9 (≈ US$7–11)

    0
  • Dessert

    desertas

    €4–7 (≈ US$5–9)

    Contains (from menu notes, check): wheat

    0
  • Local beer

    alus

    €3.50–5.50 (≈ US$5–7)

    0

Food and drink

Nothing picked yet.

Menu prices are 2026 estimates (check the board or menu on the day).

Split the bill 2 ways

Pick dishes to see each person's share.

Sit-down restaurants: about 10%, less than the 15–20% US norm. Local custom: About 10% for good service. Tipping calculator

Pick at least one dish to make the full-screen list.

Price and paying

Typical spend
€15–28 (≈ US$18–35) per person for a main and a drink

Paying

Cashyes

Accepted.

Cardyes

Most cards.

contactlessyes

Contactless works.

Diet and allergies

Yes means there is something for you; ask means possible with care; no means go elsewhere.

  • Vegetarianask

    Potato pancakes and salads; check bacon.

    Show: Aš esu vegetaras.

  • Veganno

    Very limited.

    Show: Aš esu veganas.

  • Halalask

    Pork is common; ask.

    Show: Aš nevalgau kiaulienos.

  • Gluten-freeask

    Ask.

  • Nut allergyask

    Ask ahead.

  • Allergynot on file

    Show a written card in Lithuanian or English; kitchens are used to allergy notes.

    Show: Esu alergiškas ___.

What is in the dishes

  • Fried bread with garlickepta duonawheat
  • Duck or pork dishantis, kiaulienapork
  • Dessertdesertaswheat

Read from the menu names and notes; recipes vary and cross-contact is not tested. Check with the kitchen.

Make an allergy and diet card for Vilnius →

Who it suits, booking, closures

goodSolo — Easy.
goodKids — Dumplings and pancakes.
cautionStroller — Steps at the door (check).
goodGroups of 5+ — Large rooms; book ahead.
cautionWheelchair — Ask ahead (check).
How to book
Book by phone or online (check).
How far ahead
A day or two for groups
No-show / cancel fee
Check the policy
Dress code
Smart-casual.
WhenStatusNote
Public holidayscheck before you goCheck.
Mondaycheck before you goMay differ.
Late eveningcheck before you goKitchen closes early.

On the ground

Hygiene and comfort

Restrooms
Restroom on site · accessible restroom: check
Seating
Chairs at tables
Kids
kids' menu: ask · stroller: caution · Simple dishes for children
Access
step-free: check · Old building; ask ahead (check)

Hygiene

  • A busy kitchen with turnover.
  • Ask for hot dishes.
  • Water on request.

Facts

Reservations
Taken — Book for dinner and groups (check).
Capabilities
food · seated_rest · toilet
Getting there
Near the Bernardine church, Maironio street (check the address) · ~5 min walk

Cons

  • Popular with groups; busy at lunch.
  • Meat-heavy menu.
  • A service charge may apply (check).
Ordering helpDish glossary · Price check

Dish glossary

On the menuWhat it isOrder it how
CepelinaiPotato dumplings.Ask for sour cream and bacon sauce.
KugelisBaked potato pudding.Ask for a portion with sour cream.
ŠaltibarščiaiCold beet soup.Ask for a bowl with hot potatoes.
GiraKvass, a rye drink.Ask for a glass.

Price check

2026 estimate
locals pay
A main course is about €8–14 (≈ US$10–17) (2026 estimate).
tourist price
A set “traditional” menu for groups is €20–30 (≈ US$25–35).
rule
Check for a service charge on the bill.
Extra on the tableTypical chargeWhat to do
Group set menusA fixed price for a big mealOrder à la carte if you want less.

Deep dive

Questions, nearby food and sources

Questions and answers

answered by Voykit editors · dated
Is it good for a group?

Yes, with several rooms; book ahead.

Checked 2026-09-29 · Voykit desk

What should I order?

Cepelinai, cold beet soup in summer and fried bread with a beer.

Do I need to book?

For dinner and groups yes.

Is it good for vegetarians?

Limited; ask.

Where is it?

Near the Bernardine church, on Maironio street (check).

Is it expensive?

Mid-range: about €15–28 (≈ US$18–35) per person.

Answers come from Voykit editors, not from other travellers.

Nearby alternatives

walk minutes · estimate

If it is closed or the line is too long

Go to Lokys (Lithuanian and game restaurant), about 6 min on foot (straight line × 1.3); no reservation needed.
  1. Užupio kavinė (café in Užupis)12 min walkA café.
  2. Lokys (Lithuanian and game restaurant)6 min walkA cellar restaurant in the Old Town serving Lithuanian classics and game; book for dinner, go for lunch for a quieter table, and order cepelinai or wild boar.
  3. Old Town craft-beer taproom8 min walkA craft-beer taproom in a cellar or courtyard: local beers, fried rye bread with garlic and snack boards; go after 18:00, ask what is on tap and confirm which taproom is open.
  4. Old Town self-service Lithuanian cafeteria11 min walkA self-service canteen in the Old Town for a cheap Lithuanian lunch: point at cepelinai, soup or cutlets, and pay at the till; go at 12:00 and confirm which canteen is open.

Places without an authored walk are ranked by straight-line distance × 1.3 at 5 km/h.

All places to eat in Vilnius, with filters →

Nearby

Straight-line distance; walk time adds 30% for streets.

Used as a seated rest node in Vilnius in 4 days.

Sources