Eat · Madina market

Rice with leaf sauce near Madina marketRiz sauce feuilles près du marché de Madina

The Guinean staple of rice with a cassava- or potato-leaf sauce at a plain canteen near the market: eat at 12:00–14:00 when the pot is fresh, after the market, not before.The Guinean staple of rice with a cassava- or potato-leaf sauce at a plain canteen near the market: eat at 12:00 PM–2:00 PM when the pot is fresh, after the market, not before.

last order: unknownmixedGuineanNot field-verified

Key facts

Per person: GNF 30,000–70,000; Guinean
Hours: unknown; see note below
Walk in: 12:00–14:00; easiest window
Seating: mixed
Card: no; carry cash
Getting there: Car to the street next to the market; driver waits; 3 min walk

Go now?

Open?

Canteens keep their own hours; lunch is the safe window. Position is a desk placement near the market, not surveyed

Busy this hour

Estimate by hour below

Easiest walk-in

12:00–14:00

Reservations

Walk-in, no reservation

Paying

Cash only

Per person

GNF 30,000–70,0002026 estimate · check

DirectionsWhat to order ↓

Everyday Guinean plate
Lunch only
Cash and small notes
Order: Rice with leaf sauce
Tables and stools
Walk-in window: 12:00–14:00
Queue risk: before 11:30
Cash only

Highlights come from Voykit's own data and desk notes, not from reviews. Hover a tag to see its source.

Rules in force · 11Nine African countries on this site have no trip line bec…Carry an original yellow fever vaccination certificate on…Broken pavements, traffic and heatAfter dark, use a hotel-arranged or known car door to door

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Conakry and the Coast ↗Sleep in Conakry the night before an international flight: traffic on the airport road can pass two hours.
Conakry ↗Broken pavements, traffic and heat: bags go from the car to the door, never on a walk.
Conakry ↗After dark, use a hotel-arranged or known car door to door; do not walk between clusters.
Conakry ↗Traffic is heaviest 07:00–09:30 and 16:30–19:30: plan one cluster per morning and leave a long margin before any flight.

Actions

Map & directions

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Directions

From where I am

Add your hotel to get directions from it. · stays in this browser; shared with the pocket card.

Plan

When you can walk in, what to order, how to pay

Walk-in windows

12:00–14:00: highbefore 11:30: riskyafter 15:00: risky

A walk-in lunch is only planned as primary when your arrival lands outside the “impossible” window.

Plain market-side canteen; a few plastic tables

When to go, hour by hour

desk estimate · not live

Quietest listed hour: 15:00 (quiet).

11:00lightlittle or no wait
12:00heavyexpect a lineBest pot, fullest tables
13:00heavyexpect a line
14:00busya short wait is possible
15:00quietlittle or no waitPot often empty

Desk estimate for a weekday; not live data. No line length is on file, so waits are in words.

How to order here

The order of play at the counter or table, what to say, how much to order and how to pay.

1Say the dish name and point; ask 'c'est combien ?' before the plate goes down.
2Eat where the pot is visibly hot and the turnover is fast.
3Keep the driver waiting or booked for the ride back.

No shared language? Tap dishes in the order builder below and show the waiter the full-screen list in the local script. For a printed menu, translate a photo of it.

What to say

In English	Say or show	Sounds like
How much is this?	C'est combien ?	seh kom-byan
Little chili, please	Peu de piment, s'il vous plaît	puh duh pee-mon, seel voo pleh
The bill, please	L'addition, s'il vous plaît	la-dee-syon, seel voo pleh
Hello	Bonjour	bon-zhoor
Thank you	Merci	mehr-see

Extras, condiments and what costs extra

Choose fish or meat; ask for the sauce with little pepper if you are unsure (peu de piment).

Paying and tipping

Rounding up is enough: far less than the 15–20% you would leave in the US.

No tipping needed; round up. Ask the price first.
Cash in small GNF notes only.

At the table

Eat where the food is hot and the turnover is fast.
Ask the price before you order at a stand or canteen; there are rarely menus.
Sealed bottled water only; no ice unless you know the source.

Menu and prices

2026 estimate

Rice with leaf sauceriz sauce feuillesThe Guinean plate to try first.GNF 30,000–60,000order
Rice with tomato and chickenriz gras pouletMilder than the leaf sauce.GNF 40,000–70,000if hungry
Grilled fish with ricepoisson braiséConfirm the weight and price before it is grilled.GNF 50,000–90,000if hungry
Cold ginger or hibiscus drinkjus de gingembre / bissapSealed bottle if you are unsure.GNF 5,000–15,000if hungry

2026 estimate, per plate; prices at the counter are the only price that counts.

Build your order

Tap + on what you want, or let Voykit suggest a starting order.

2 people

Rice with leaf sauceorder
riz sauce feuilles
GNF 30,000–60,000
0
Rice with tomato and chicken
riz gras poulet
GNF 40,000–70,000
0
Grilled fish with rice
poisson braisé
GNF 50,000–90,000
Contains (from menu notes, check): fish
0
Cold ginger or hibiscus drink
jus de gingembre / bissap
GNF 5,000–15,000
0

Food and drink

Nothing picked yet.

Menu prices are 2026 estimates (check the board or menu on the day).

Split the bill 2 ways

Pick dishes to see each person's share.

Rounding up is enough: far less than the 15–20% you would leave in the US. Local custom: No tipping line for this country yet: rounding up is the safe default. Check locally. (check) Tipping calculator

Pick at least one dish to make the full-screen list.

Price and paying

Typical spend: GNF 30,000–70,000 per plate (2026 estimate, check)

Paying

Cashyes

The only method; small notes.

Cardno

Not accepted.

IC cardno

Not applicable.

QR walletsome stalls

Mobile money is used between locals, but not a visitor's payment.

Diet and allergies

Yes means there is something for you; ask means possible with care; no means go elsewhere.

Vegetarianask
Sauce uses fish or meat stock; ask for plain rice with beans or plantain.
Show: Je ne mange ni viande ni poisson.
Veganno
Palm-oil sauces are cooked with fish or meat.
Halalask
Often halal in practice, not certified.
Show: Est-ce que c'est halal ?
Gluten-freeask
Rice-based; check any fried items and sauces.
Nut allergyask
Groundnut sauces exist; ask and show a written card in French.

What is in the dishes

Grilled fish with ricepoisson braiséfish

Read from the menu names and notes; recipes vary and cross-contact is not tested. Check with the kitchen.

Make an allergy and diet card for Conakry →

Who it suits, booking, closures

goodSolo — One plate, quick, easy alone.

cautionKids — Ask for mild sauce; hygiene is basic.

poorStroller — Tight tables, uneven ground.

cautionGroups of 5+ — Tables are few; go at 12:00 sharp.

poorWheelchair — Uneven ground; no step-free route.

How to book: No booking; walk in.
How far ahead: Not needed
No-show / cancel fee: Not applicable
Dress code: Modest, casual.

When	Status	Note
Fridays and religious holidays	check before you go	Some canteens shorten hours; ask.

On the ground

Hygiene and comfort

Seating: Tables and stools
Kids: kids' menu: no · stroller: poor · Ask for mild sauce; carry wipes
Access: step-free: no · Uneven ground; basic toilets, if any

Hygiene

Eat cooked food that is hot; avoid raw salads and ice from unknown sources.
Drink sealed bottled water.

Facts

Reservations: Not taken — Walk-in; no booking.
Capabilities: food
Getting there: Car to the street next to the market; driver waits · ~3 min walk

Cons

Canteen hours are not published and some close in the afternoon.
Hand-washing and toilets are basic: carry wipes and tissues.
Cash only, small notes.

Ordering helpDish glossary · Price check2 parts

Dish glossary

On the menu	What it is	Order it how
Sauce feuilles	Leaf sauce, usually cassava or potato leaves with palm oil and fish or meat.	Say 'riz sauce feuilles'.
Riz gras	Rice cooked in tomato and oil, with meat or fish.	Say 'riz gras poulet' or 'riz gras poisson'.
Peu de piment	Little chili.	Say it before the sauce is served.

Price check

2026 estimate

locals pay: A plate is a few tens of thousands of GNF at a plain canteen (2026 estimate, check).
tourist price: A first price for a foreigner can be higher: ask the price before you sit.
rule: No tipping needed; round up. Ask the price first.

Deep dive

Questions, nearby food and sources

Questions and answers

answered by Voykit editors · dated

When should I eat here?

12:00–14:00, when the pot is freshly cooked and the tables are full.12:00 PM–2:00 PM, when the pot is freshly cooked and the tables are full.

Checked 2026-09-29 · Voykit desk

What is the local dish to order?

Rice with a leaf sauce (riz sauce feuilles) is the everyday Guinean plate; riz gras is the milder tomato rice.

Is it safe to eat at a market canteen?

Choose hot, freshly served food at a busy place and drink sealed water; stomach upsets are a risk anywhere with basic hygiene.

How much cash do I need?

A plate is roughly GNF 30,000–70,000 (2026 estimate); carry small notes.

Answers come from Voykit editors, not from other travellers.

All places to eat in Conakry, with filters →

Nearby

Straight-line distance; walk time adds 30% for streets.

Used as a seated rest node in Conakry in 4 days.

Sources

secondaryWikivoyage — Conakry (eat)